Quinoa. High in fiber. Higher in protein. Contains calcium, iron, potassium and zinc. Has all essential amino acids. High in vitamin B. Gluten free. Easy to make.
So why the heck NOT have it for breakfast!?!
Now you can. They’re called Quinoa Breakfast Squares and they are hearty, satisfying, and delicious. This is the perfect breakfast for days you wake up craving something warm and comforting.
The recipe makes roughly 8 to 10 servings, so you can freeze what you don’t eat for another time.
With winter upon us, I thought this would be the perfect time to share the quinoa love.